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Unleashing the Power
of Microalgae!

Healthy, sustainable, and competitive functional ingredients from microalgae

We are QUAZY!

Quazy Foods is a Berlin-based biotech company unleashing the power of microalgae for broad-scale applications in the food industry and beyond.


Driven by our passion for nature and our excitement for science, we work on a new generation of ingredients. We want to allow producers to meet the expectations of today’s conscious consumer base without having to give up on anything. And in these fascinating microorganisms we have found the perfect base.


In the words of the European Commission: “Now is the time to fully harness the potential of algae as a renewable resource in Europe”.

Striving for the cutting edge of innovation

Image by Mario Álvarez

Why Microalgae?

Microalgae have shaped climate and nature for
over years.
It is time to harness their superpowers for food.


Microalgae have impressive nutritional profiles. Ours are best known as a superior source of protein, providing all nine essential amino acids. At the same time, they are rich in vitamins, minerals, dietary fibres, and bioactive compounds. Other than soy or wheat, they come without allergens. As a result, they help food manufacturers create products that are as nourishing as they are delicious.


The rapid growth of microalgae translates into exceptional land productivity, dramatically reducing required land area. When done right, this goes along with a great freshwater footprint. Another beneficial aspect lies in the closed cultivation systems which prevent eutrophication, meaning the unwanted enrichment of water bodies with nutrients through fertilizer run-off. Tiny organisms, huge impact.